Ingredients
-
4
-
1
-
1
-
1/2
-
3/4
-
1
-
1/4
-
-
-
-
-
-
-
-
Directions
Addicting Chicken Nuggets, I got the recipe from the Great American Favorite Brand Name Cookbook Works great in a deep fryer , Just made these! They tasted great and were super easy! Next time were gonna use soy sauce instead of salt for a nice Asian flair We used a mixture of mayo, ketchup, lemon juice, and pepper as the sauce and it was lovely! Would recommend!, Made these and loved them 🙂 first time i ever made chicken nuggets and it was easier than i expected 🙂 i didnt have salt and pepper (student life) but i added some nandos peri peri salt and they were delicious 😀 thank you very much
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Steps
1
Done
|
Cut Chicken Into 1-Inch Pieces. |
2
Done
|
Heat 3 Inches Oil in Large Heavy Saucepan Over Medium-High Heat Until Oil Reaches 375; Adjust Heat to Maintain Temperature. |
3
Done
|
Meanwhile, Beat Egg and Water in Large Bowl Until Well Mixed. |
4
Done
|
Add Flour, Salt and Pepper Stirring to Form Smooth Batter. |
5
Done
|
Dip Chicken Pieces Into Batter, Draining Off Excess. |
6
Done
|
Fry Chicken, a Few Pieces at a Time, in Hot Oil About 4 Minutes or Until Golden Brown. |
7
Done
|
Drain on Paper Towels. |
8
Done
|
Serve With Sauce of Your Choice. |