Ingredients
-
1
-
1 - 2
-
1
-
3
-
1
-
2
-
1
-
1
-
1
-
1
-
-
-
-
-
Directions
Addictive Mexican Stew,My mother gave me this recipe. She found it while clipping coupons. It is from S&W. This is the best stew I have ever eaten and my family requests me to make it quite frequently. It has become a “comfort food” for us. Perfect to make if you have leftovers after baking a large turkey or chicken. Can be made vegetarian or vegan if desired.,Very hearty, sustaining stew. Easy,Loved it but used beef and beef broth and it was wonderful!!!!
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Steps
|
1
Done
|
Cook Onion and Garlic in Oil in Large Saucepan Until Tender. |
|
2
Done
|
Add Cooked Chicken, Taco Seasoning, Tomatoes, Beans, Corn and Chilies. |
|
3
Done
|
Blend Broth and Cornstarch; Add to Saucepan. |
|
4
Done
|
Bring to a Boil; Reduce Heat and Simmer 15 Minutes; Stirring Occasionally. |
|
5
Done
|
Serve With Cornbread For a Hearty Meal. |
