Ingredients
-
6
-
1/2
-
1
-
1
-
1
-
1
-
1/4
-
1/8
-
-
-
-
-
-
-
Directions
Adopted Deviled Eggs, Tickled them a bit to make them feel welcomed Now they are part of the family Wherever we go they go, too–for a dish to pass, that is They like to be dressed up, so I’ve accommodated their wishes!!!, Quick to put together, and very tasty I’d never used pickle juice in the yolk mixture before, so that was new for me, and added a nice tang I tasted the mix before filling, and didn’t think it needed any salt, so I left that out Next time however, I’ll probably up the cayenne pepper, but as it stands now, this would be suitable for every taste Thank Suzanna I enjoyed this very much Made for Spring PAC 2010
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Steps
|
1
Done
|
Hard Cook the Eggs. |
|
2
Done
|
Cool, Peel, and Cut Lengthwise. |
|
3
Done
|
Scoop Yolks Into a Mixing Bowl. |
|
4
Done
|
Add Salad Dressing (use Mayonnaise) and Remaining Ingredients. |
|
5
Done
|
Mash Until Smooth. use a Fork. |
|
6
Done
|
Pipe or Spoon Mixture Into Egg Halves. I've Never Piped, So use a Spoon. |
|
7
Done
|
Garnish. Sliced Gherkins Add a Nice Finishing Touch, Too. |
|
8
Done
|
Chill Loosely Wrapped Until Ready to Present. |
