Ingredients
-
1
-
1
-
3
-
2 - 3
-
1/2
-
1/2
-
1/4
-
1/4
-
1 1/2
-
-
-
-
-
-
Directions
African Style Chicken with Rice & Almonds, Clippped from an old copy of Southern Living Directions are for either stovetop or rice cooker , Clippped from an old copy of Southern Living Directions are for either stovetop or rice cooker
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Steps
|
1
Done
|
Place Chicken in a Large Stockpot or Dutch Oven and Cover With the Water, Along With 1 of the Chopped Onions, and Bring to a Boil. |
|
2
Done
|
Once It Reaches Boiling, Lower the Heat and Let Simmer on a High Enough Heat to Keep the Water Just Under the Boiling Point, Until the Chicken Is Cooked, About 45 Minutes or So. |
|
3
Done
|
Remove Chicken from Broth, but Save the Cooking Liquid. |
|
4
Done
|
Let the Chicken Cool Slightly, Then Skin and Bone It, and Cut the Meat Into Bite Size Pieces and Set Aside. |
|
5
Done
|
Set a Bowl in the Sink With a Colander Set Inside It and Pour in the Broth from the Pot to Strain It. |
|
6
Done
|
Measure Out 3 Cups of the Liquid For This Recipe. |
|
7
Done
|
Melt Butter in Large Skillet and Saute Remaining 2 Chopped Onions Until Tender. |
|
8
Done
|
Remove Onion from Pan Using a Slotted Spoon and Set Aside With the Chopped Chicken Meat. |
|
9
Done
|
Add the Almonds to the Same Pan and Cook on Low Just a Few Minutes Until Golden (be Careful not to Burn Them). |
|
10
Done
|
Remove Nuts from Pan and Add to the Chicken Mixture and Proceed With One of the Two Options Below Then Jump to the End of These Steps. |
|
11
Done
|
Stovetop Instructions: Add the 3 Cups Reserved Liquid, the Raisins, and the Salt and Pepper to the Same Pan and Bring to a Boil. |
|
12
Done
|
Add Rice, Cover, and Reduce Heat. |
|
13
Done
|
Simmer Rice 20 Minutes or Until Tender. |
|
14
Done
|
or Rice Cooker Instructions: If You Have a Rice Cooker, Dump Contents of Skillet (the Nuts and Any Remaining Butter), Along With the Raw Rice, 3 Cups Broth, Raisins, and Salt & Pepper Into a Rice Cooker, Stir to Even Out the Ingredients, and Cook According to Rice Cooker Instructions. |
|
15
Done
|
When Rice Is Finished, Add the Chicken Mixture to the Rice and Toss With a Fork to Fluff and Mix and Serve. |
