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Aishas Chili Pecans Cajun

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Ingredients

Adjust Servings:
1 cup water
8 tablespoons sugar, white granulated
1 tablespoon butter
2 teaspoons dried chili pepper flakes
36 pecans
1 baking sheet

Nutritional information

300.5
Calories
191 g
Calories From Fat
21.3 g
Total Fat
3.4 g
Saturated Fat
7.6 mg
Cholesterol
22 mg
Sodium
29 g
Carbs
2.6 g
Dietary Fiber
26.3 g
Sugars
2.4 g
Protein
76g
Serving Size

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Aishas Chili Pecans Cajun

Features:
    Cuisine:

    if you want the heat, go for it!

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Aisha’s Chili Pecans (Cajun), if you want the heat, go for it!


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    Steps

    1
    Done

    Preheat Oven to 200c/400f

    2
    Done

    Combine and Simmer 1st 3 Ingredients (water,Sugar,Butter) in a Heavy Bottom Saucepan About 10 Mins to Make Syrup.

    3
    Done

    Add Chili Flakes and Reduce the Syrup Until It Starst to Form a Soft Ball.

    4
    Done

    Add Pecans and Quickly Mix to Cover.

    5
    Done

    Pour on a Baking Sheet and Pull Apart Pecans from Each Other Using Either a Fork/Spoon.

    6
    Done

    Place in Oven For About 30 Mins or Until It Becomes Dry and Crispy.

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    Emily Johnson

    Bean aficionado brewing up the perfect cup of coffee every time.

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