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Alexs Yummy Hash Browns Casserole

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Ingredients

Adjust Servings:
1 (16 ounce) package frozen hash browns
2 cups cubed cooked potatoes
2 cups sour cream
2 (14 ounce) cans cream broccoli or (14 ounce) cans mushroom soup
2 - 3 cups grated cheddar cheese
1 cup chopped green onion
1/2 cup melted margarine or 1/2 cup butter

Nutritional information

1057.2
Calories
714 g
Calories From Fat
79.4 g
Total Fat
36.1 g
Saturated Fat
109.9 mg
Cholesterol
790.3 mg
Sodium
65.9 g
Carbs
9.7 g
Dietary Fiber
6.8 g
Sugars
29.1 g
Protein
611g
Serving Size

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Alexs Yummy Hash Browns Casserole

Features:
    Cuisine:

    This is a favourite of mine and all my family. I always make it for our Sunday brunches, but it could be eaten for breakfast lunch or even dinner! Feel free to add any additional veggies and/or chicken, tuna or curry powder to dress it up a bit. This is just a basic recipe. Enjoy ---

    • 100 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Alex’s Yummy Hash Browns Casserole, This is a favourite of mine and all my family I always make it for our Sunday brunches, but it could be eaten for breakfast lunch or even dinner! Feel free to add any additional veggies and/or chicken, tuna or curry powder to dress it up a bit This is just a basic recipe Enjoy —, This is a favourite of mine and all my family I always make it for our Sunday brunches, but it could be eaten for breakfast lunch or even dinner! Feel free to add any additional veggies and/or chicken, tuna or curry powder to dress it up a bit This is just a basic recipe Enjoy —


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Mix Ingredients and Place Into Casserole Dish.

    3
    Done

    Bake, Covered For 1 1/2 Hours.

    4
    Done

    Top With Additional Grated Cheese.

    5
    Done

    Bake Another 10 Minutes to Brown Cheese.

    6
    Done

    Remove from Oven and Serve Immediately.

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    Raegan Gomez

    Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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