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All American Hamburgers

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Ingredients

Adjust Servings:
2 lbs 85% lean ground beef
4 tablespoons dry onion soup mix (1 envelope)
1 tablespoon worcestershire sauce
8 slices american cheese
1/4 cup barbecue sauce
8 buns
lettuce for topping
pickle sliced for topping
tomatoes sliced for topping
cooked bacon (optional)

Nutritional information

435.4
Calories
201 g
Calories From Fat
22.4 g
Total Fat
9.3 g
Saturated Fat
86.3 mg
Cholesterol
806.2mg
Sodium
28.1 g
Carbs
1.2 g
Dietary Fiber
5.1 g
Sugars
28.3 g
Protein
185g
Serving Size (g)
8
Serving Size

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All American Hamburgers

Features:
    Cuisine:

    I love how this recipe incorporates seasonal produce.

    • 45 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    All-American Hamburgers


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    Steps

    1
    Done

    In a Large Bowl, Combine Beef, Soup Mix and Worcestershire Sauce.

    2
    Done

    Mix Just Until Blended Dont Overwork the Meat.

    3
    Done

    Shape Into Eight Patties.

    4
    Done

    Grill Over Medium Coals to Desired Doneness or Until No Longer Pink in the Center and a Minimum Temperature of 160 Degrees, Brushing Frequently With Barbecue Sauce.

    5
    Done

    Top With Cheese; Continue Grilling Until Cheese Is Melted.

    6
    Done

    For Each Serving; Fill Bun With Lettuce, Pickle Slices, Tomato and Hamburger Patty.

    Avatar Of Giana Wiley

    Giana Wiley

    Cheese connoisseur exploring the world of artisanal and flavorful cheeses.

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