Ingredients
-
1
-
2
-
2 - 4
-
1
-
1
-
1
-
1
-
1/2
-
1/4
-
-
-
-
-
-
Directions
All Purpose Quick Spaghetti Sauce, Can double, triple this recipe, very basic add to recipe, Freeze in portion servings Add whatever is in the frige, carrot , green pepper, celery, mushrooms etc Serve over any kind of noodles or rice and sprinkle with parmesan Use as a base for lasagna, tacos, chili or casseroles, just generaly handy to have in the freezer , Thanks Derf- This was fast, with ingredients I keep in my pantry and VERY TASTY!
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Steps
1
Done
|
In Large Heavy Frypan, Cook Beef Over Medium Heat Until No Longer Pink, Breaking Up With a Spoon. |
2
Done
|
Drain Fat Off Through a Colander, Wipe Frypan With Paper Towel and Return Beef to Frypan. |
3
Done
|
Stir in Onion and Garlic, Cook Until Softened. |
4
Done
|
Stir in Tomato Paste, Tomatoes, Breaking With Back of Spoon, Oregano, Baqsil, Thyme and Pepper. |
5
Done
|
Bring to Boil, Reduce Heat and Simmer For 10 Minutes, Thin With Water If Desired. |