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All Souls Day Cookies

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Ingredients

Adjust Servings:
1/4 cup butter room temperature
1 cup sugar
1 egg
1 teaspoon grated orange zest
1/4 cup orange juice
3 tablespoons honey
2 1/4 cups flour
1 tablespoon unsweetened cocoa powder
1 1/2 teaspoons baking soda
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 pinch salt
1/2 cup raisins
1/2 cup chopped walnuts
confectioners' sugar to garnish

Nutritional information

77.9
Calories
20 g
Calories From Fat
2.3 g
Total Fat
0.9 g
Saturated Fat
7.7 mg
Cholesterol
63.5mg
Sodium
13.6 g
Carbs
0.4 g
Dietary Fiber
7.6 g
Sugars
1.2 g
Protein
859g
Serving Size (g)
1
Serving Size

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All Souls Day Cookies

Features:
    Cuisine:

    Spicy little cookies from Milan, made to celebrate All Souls Day on November the 2nd. Taken from mangiabenepasta.com and posted for ZWT7

    • 47 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    All Soul’s Day Cookies,Spicy little cookies from Milan, made to celebrate All Souls Day on November the 2nd. Taken from mangiabenepasta.com and posted for ZWT7,Spicy little cookies from Milan, made to celebrate All Souls Day on November the 2nd. Taken from mangiabenepasta.com and posted for ZWT7


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F.

    2
    Done

    Grease 2 Baking Sheets.

    3
    Done

    in a Large Bowl, Combine the Butter and Sugar Until Well Blended.

    4
    Done

    Beat in the Egg, Orange Zest, Orange Juice, and Honey.

    5
    Done

    Add the Flour, Cocoa Powder, Baking Soda, Cinnamon, Nutmeg, and Salt.

    6
    Done

    Stir Until Well Blended.

    7
    Done

    Stir in the Raisin and Walnuts.

    8
    Done

    Break Off a Piece of the Dough About the Size of a Walnut.

    9
    Done

    Shape the Dough Into a 2-1/2 Inch Sausage.

    10
    Done

    Place on the Prepared Baking Sheet.

    11
    Done

    Press to Slightly Flatten the Dough.

    12
    Done

    Repeat With the Remaining Dough.

    13
    Done

    Place the Cookies About 2 Inches Apart.

    14
    Done

    Bake For 12 Minutes, or Until the Cookies Are Puffed and Set.

    15
    Done

    Remove from Oven and Allow to Cool on Baking Sheet For 1 Minutes.

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    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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