Ingredients
-
1/2
-
1
-
1
-
2
-
2
-
6
-
-
-
-
-
-
-
-
-
Directions
Alligirl’s Caribbean Cocktail,We got the inspiration for this cocktail from Chef #526666’s sauce recipe in Recipe #373075. Why not also enjoy the burgers to go with the drink?! Posted with permission. Just one more reason we love zaar,.. Creativity! :),Our house was divided: For me, it was very drinkable, perhaps too drinkable; DH didn’t care for it. I could hardly taste the alcohol, so I would probably fall over before I realized I had taken in a lot of alcohol. It would help to list approximate weight of the pineapple and mango to be used; used frozen mango chunks to reduce my swearing, and fresh pineapple slices, and had to guess how much to use, so I probably was heavy with the fruit.
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Steps
1
Done
|
Mix All Ingredients Except Ice and Rum in a Food Processor Until Well Blended. Set Aside. |
2
Done
|
to a Blender, Add Half Each of the Ice, Rum, and Pineapple Mixture (reserving Remaining Half For the Next Two Drinks. Blend Until Smooth. Serve in a Rocks Glass (or For 2 Drinks, Serve in Collins Glasses) With a Wedge of Pineapple. |