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Allisons Artichoke Dip

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Ingredients

Adjust Servings:
1 (12 ounce) can artichoke hearts, chopped
1 (8 ounce) package cream cheese, cubed
16 ounces cheddar cheese, grated
16 ounces sour cream
1/4 cup onion, minced
1/2 cup butter
1 loaf hawaiian bread or 1 loaf other round loaf bread

Nutritional information

387
Calories
316 g
Calories From Fat
35.2 g
Total Fat
22.2 g
Saturated Fat
98.4 mg
Cholesterol
460.2 mg
Sodium
6.2 g
Carbs
1.6 g
Dietary Fiber
0.7 g
Sugars
13.2 g
Protein
103g
Serving Size

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Allisons Artichoke Dip

Features:
    Cuisine:

    An awesome appetizer for get togethers, both plain or fancy. I got this recipe from my sister in law, Allison.

    • 50 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Allison’s Artichoke Dip, An awesome appetizer for get togethers, both plain or fancy I got this recipe from my sister in law, Allison , An awesome appetizer for get togethers, both plain or fancy I got this recipe from my sister in law, Allison


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    Steps

    1
    Done

    Saut Onions in Butter in Large Skillet or Sauce Pan.

    2
    Done

    Add All Other Ingredients. Stir.

    3
    Done

    Continue Heating on Medium Heat Until Cheese Is Melted and Mixture Is Thoroughly Combined. (you May Also Microwave the Mixture at This Point)

    4
    Done

    Remove a Hole from Top of Bread, Scoop Out Some Bread to Form a Good Bowl.

    5
    Done

    Add the Hot Artichoke Mixture Into Bread Bowl.

    6
    Done

    Serve With "scraps" of Removed Bread, Crackers, Tortilla Chips, Etc.

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    Sawyer Evans

    Cocktail creator blending and shaking up delicious drinks that are full of color and flavor.

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