Ingredients
-
3
-
2
-
3
-
1 1/2
-
1 1/2
-
1 1/2
-
3/4
-
2
-
2
-
1/2
-
-
-
-
-
Directions
Almond Breakfast Bread,A moist, easy bread that we enjoy with our morning coffee. It freezes well.,This turned out delicious! It had great texture and the right amount of almond flavor. I wanted an almond bread without lemon, and this was it. Great with tea!
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Steps
|
1
Done
|
Combine All Ingredients, Except Almonds, in a Large Bowl; Beat 2 Minutes at Medium Speed. |
|
2
Done
|
Spoon Batter Into 2 Greased and Floured Loaf Pans. |
|
3
Done
|
Sprinkle Each Loaf With 1/4 Cup Almonds. |
|
4
Done
|
Bake at 350f For 1 Hour or Until Test Done With Toothpick. |
|
5
Done
|
Cool in Pans For 10 Minutes, Remove from Pans and Cool Completely. |
