Ingredients
-
3
-
2
-
3
-
1 1/2
-
1 1/2
-
1 1/2
-
3/4
-
2
-
2
-
1/2
-
-
-
-
-
Directions
Almond Breakfast Bread, A moist, easy bread that we enjoy with our morning coffee It freezes well , This turned out delicious! It had great texture and the right amount of almond flavor I wanted an almond bread without lemon, and this was it Great with tea!
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Steps
|
1
Done
|
Combine All Ingredients, Except Almonds, in a Large Bowl; Beat 2 Minutes at Medium Speed. |
|
2
Done
|
Spoon Batter Into 2 Greased and Floured Loaf Pans. |
|
3
Done
|
Sprinkle Each Loaf With 1/4 Cup Almonds. |
|
4
Done
|
Bake at 350f For 1 Hour or Until Test Done With Toothpick. |
|
5
Done
|
Cool in Pans For 10 Minutes, Remove from Pans and Cool Completely. |
