Ingredients
-
4
-
1/2
-
1/4
-
2
-
1 1/2
-
1/2
-
2
-
2
-
-
-
-
-
-
-
Directions
Almond Stuffed Baked Apple Halves, The recipe is from Scandinavian Feasts by Beatrice Ojakangas , This is really special without special effort I had almond meal on hand so that is what used It worked beautifully We’ll be having this again, PanNan , Absolutely delicious Very easy for such a great taste Would also taste great with ice-cream or vanilla sauce Thanks for sharing
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 425f |
|
2
Done
|
Core the Apples, Leaving the Peel, and Cut Lengthwise (stem to Bottom) to Make Two Halves Each. |
|
3
Done
|
Mix the Almonds, Sugar, and Water to Make a Paste, and Fill the Centers of Each Apple Half With This Paste, Dividing It Equally. |
|
4
Done
|
Place the Filled Apple Halves on a Cookie Sheet With the Filling Side Up. |
|
5
Done
|
Drizzle the Apples With Melted Butter. |
|
6
Done
|
Mix the Crumbs and Brown Sugar, and Sprinkle Over the Apple Halves. |
|
7
Done
|
Bake For 25 Minutes or Until Fork Tender. |
|
8
Done
|
Serve With 1/4 Cup of Cream Each. |
