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Aloha Joes

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Ingredients

Adjust Servings:
1 lb ground round
2 garlic cloves (pressed or minced)
1 medium onion, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
1 (15 ounce) can tomato sauce
2 teaspoons worcestershire sauce
1 teaspoon chili powder
1 (14 1/2 ounce) can pineapple tidbits, drained
6 hamburger buns, split and toasted

Nutritional information

375.1
Calories
155 g
Calories From Fat
17.3 g
Total Fat
6.3 g
Saturated Fat
53.6 mg
Cholesterol
852.2 mg
Sodium
36.8 g
Carbs
3.5 g
Dietary Fiber
13.5 g
Sugars
18.7 g
Protein
280g
Serving Size

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Aloha Joes

Features:
    Cuisine:

    Found this interesting take on sloppy joes in my Kenny Roger's cookbook.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Aloha Joes, Found this interesting take on sloppy joes in my Kenny Roger’s cookbook , Made for your latest Football Pool win & a nice change from the more typical sloppy joes I have the more adventurous palate at our house, so I took a cue from 1 of the reviewers & reduced the amt of chili powder a bit for DH I also used crushed pineapple because I had it on-hand DH picked this recipe to make for your win & was pretty proud of himself that he could pick so well He suggested I take some lessons in picking winners from him 🙂


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    Steps

    1
    Done

    Heat a Large Skillet Over Medium-High Heat. Crumble Meat Into Pan and Cook Until No Longer Pink. Reduce Heat to Medium. Add Garlic and Onion, Cook Until Onion Is Soft. Drain and Discard Excess Fat. Sprinkle Meat Mixture With Salt and Pepper. Add Tomato Sauce, Worchestershire Sauce and Chili Powder. Simmer, Uncovered, 15 Minutes. Stir in Pineapple. Remove from Heat. Spoon Onto Buns.

    Avatar Of Kenley Potts

    Kenley Potts

    Coffee connoisseur brewing up the perfect cup of joe every time.

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