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Amandas World Famous Krab Salad

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Ingredients

Adjust Servings:
1 lb imitation crabmeat, flaked
1 1/2 cups miracle whip
3 celery, pieces coarsely chopped
2/3 cup scallion, coarsely chopped
1 tablespoon lemon juice
1 tablespoon dill weed
1/2 teaspoon garlic salt
1 teaspoon lemon pepper

Nutritional information

227.9
Calories
110 g
Calories From Fat
12.3 g
Total Fat
2 g
Saturated Fat
31.8 mg
Cholesterol
1179.8 mg
Sodium
22.4 g
Carbs
1.1 g
Dietary Fiber
11.8 g
Sugars
6.5 g
Protein
173g
Serving Size

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Amandas World Famous Krab Salad

Features:
  • Gluten Free
Cuisine:

When making this recipe, I wanted it more like a spread than a salad, so flaked & chopped the crab pretty fine, & diced the celery & onions fine, as well! I also cut the mayo back to just 1 cup, but that was personal preference showing up! This would have been great as a salad, I know, but it was perfect, this time around, as the spread I wanted! Definitely a recipe worth keeping around! Thanks for sharing it! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]

  • 65 min
  • Serves 6
  • Easy

Ingredients

Directions

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Amanda’s World Famous Krab Salad, Yumm-O!!!!, When making this recipe, I wanted it more like a spread than a salad, so flaked & chopped the crab pretty fine, & diced the celery & onions fine, as well! I also cut the mayo back to just 1 cup, but that was personal preference showing up! This would have been great as a salad, I know, but it was perfect, this time around, as the spread I wanted! Definitely a recipe worth keeping around! Thanks for sharing it! [Made & reviewed for one of my adoptees in this Spring’s round of Pick A Chef], Yumm-O!!!!


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Steps

1
Done

In a Large Bowl, Flake Crab Meat.

2
Done

Drizzle Lemon Juice and Stir Until Mixed.

3
Done

Set Aside For Ten Minutes to Let Lemon Juice Soak Inches.

4
Done

While Waiting, Coarsely Chop Celery and Scallions and Set Aside.

5
Done

Returning to Crab, Sprinkle Dill Weed, Lemon Pepper and Garlic Salt Over Crab.

6
Done

Add Chopped Celery and Scallions to Bowl.

7
Done

Stir in Miracle Whip to Desired Consistency.

8
Done

Refrigerate Up to 8 Hours For Best Taste.

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Michael Butler

Meat maestro known for his perfectly cooked and seasoned dishes.

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