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Amaretto Almond Liqueur Homemade

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Ingredients

Adjust Servings:
1 cup sugar
1/2 cup water
3 cups vodka
3/4 teaspoon almond extract

Nutritional information

48.4
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0.3mg
Sodium
4.2 g
Carbs
0 g
Dietary Fiber
4.2 g
Sugars
0 g
Protein
988g
Serving Size (g)
1
Serving Size

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Amaretto Almond Liqueur Homemade

Features:
    Cuisine:

    The recipe as written cannot possibly yield 48 ounces; it would yield about 32 ounces at most.

    • 23 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Amaretto Almond Liqueur (Homemade),This is from Emeril Lagasse’s website. I needed some for a recipe and didn’t have any so I tried this. Very quick and easy. Even had some left over for a sour. It was great and much cheaper.,The recipe as written cannot possibly yield 48 ounces; it would yield about 32 ounces at most.,Unbelievable that such a simple mixture of few ingredients changed very cheap Russian vodka so delicious! I really recommend to keep it for 2 months as the flavor bloomed so much that I could barely feel vodka in it. I also recommend to add brown sugar instead of white so it will give original brownish-nut ala almond colour.


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    Steps

    1
    Done

    In a Small Sauce Pan Over Medium Heat Bring 1 Cup of Sugar and 1/2 Cup Water to Boil.

    2
    Done

    Let Boil For 2 Minutes to Make a Syrup.

    3
    Done

    Set Aside to Cool Slightly.

    4
    Done

    When Cooled Mix 3 Cups Vodka, Almond Extract and 1 Cup of the Syrup Mixture.

    5
    Done

    It's Ready to Bottle.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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