Ingredients
-
1
-
1/8
-
2
-
1
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Amazing Veggie Dip, Found out about this recipe from a friend of the family It’s delicious, easy to make, and I haven’t found one person who doesn’t love it!, Found out about this recipe from a friend of the family It’s delicious, easy to make, and I haven’t found one person who doesn’t love it!
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Steps
|
1
Done
|
Heat Up 1/8 Cup Water and Dissolve the 2 Chicken Bouillon Cubes in It (it Helps to Crush the Cubes First With a Meat Tenderizer). |
|
2
Done
|
Mix Concentrated Chicken Stock, Cream Cheese (reduced Fat Cream Cheese Works Just as Well), Onion Powder, and the Juice from the Lemon Until Smooth and Creamy. |
|
3
Done
|
Chill For 2 Hours to Let the Flavors Mingle. |
|
4
Done
|
Serve With Your Choice of Vegetables! |
