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Amish Chicken Casserole

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Ingredients

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	8 ounces noodles, cooked
	2 cups cooked chicken, cubed
	2 cups chicken broth (canned is ok)
	1 cup milk
	1 (4 ounce) can mushrooms
	2 teaspoons salt
	1/2 teaspoon pepper
	1/2 cup margarine
	1/3 cup flour
	1/3 cup grated parmesan cheese

Nutritional information

576.6

Calories

216 g

Calories From Fat

24.1 g

Total Fat

7.4 g

Saturated Fat

116.2 mg

Cholesterol

1892.6 mg

Sodium

53.4 g

Carbs

2.5 g

Dietary Fiber

2.1 g

Sugars

35.4 g

Protein

259g

Serving Size

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Amish Chicken Casserole

Name: Amish Chicken Casserole
Prep time: 20 min
Total time: 1 h 35 min
Yield: 4-6
Cuisine: American
Ingredients: : 8; : 2; : 2; : 1; : 1; : 2; : 1/2; : 1/2; : 1/3; : 1/3

Features:

Cuisine:

American

This was good. used egg noodles and chopped broccoli in this recipe. I cut back on the salt and only used 1 teaspoon because the chicken broth was salty already. I mixed the broccoli, chicken, and noodles together. Then used shredded cheddar on top along with the parmesan.

95 min
Serves 4
Easy

Ingredients

Directions

Amish Chicken Casserole, wonderful chicken dish, wonderful chicken dish

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Steps

1 Done	Melt Margarine, Then Add Flour and Stir Until Smooth.
2 Done	Gradually Add Milk and Broth, Then Seasonings and Mushrooms.
3 Done	Combine Chicken, Cooked Noodles, and Prepared Sauce.
4 Done	Place in an Ungreased 9 X 13 Inch Baking Pan and Top With Parmesan Cheese.
5 Done	Bake at 350f For 35-45 Minutes, or Until Heated Thoroughly and Top Is Browned Slightly.