Ingredients
-
-
3
-
3
-
3
-
-
1
-
1/2
-
3
-
1
-
2
-
-
-
-
-
Directions
Amish Friendship Bread and Starter,Many recipes have been posted for the Amish bread, but none have included the starter, so I thought I’d send this along. Happy baking! Amish Friendship Bread and Starter,How long does the starter keep on the counter or in the refrigerator?,what temp. do you bake it at and for how long
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Steps
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1
Done
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Place One Cup Each Sugar, Milk, and Flour in Large Glass or Plastic Bowl. |
|
2
Done
|
Cover Lightly With Plastic Wrap and Set on Your Counter at Room Temperature. Stir With a Wooden Spoon Everyday For 17 Days. |
|
3
Done
|
on Day 18 Do Nothing. |
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4
Done
|
on Days 19, 20, and 21, Stir. |
|
5
Done
|
on Day 22, Add 1 Cup Sugar, 1 Cup Milk, and 1 Cup Flour, and Stir Again. |
|
6
Done
|
on Days 23, 24, 25, and 26 Stir. |
|
7
Done
|
on Day 27, Add 1 Cup Milk, 1 Cup Flour, and 1 Cup Sugar and Stir. |
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8
Done
|
It's Now Ready to Use to Make the Bread. |
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9
Done
|
Give Away Two Cups of the Starter to Two Friends, Use One to Make the Bread, and Keep One to Keep the Starter Going. When You Give Away a Cup of the Starter, Give These Directions For Keeping It Going: Do not Refrigerate; Do not Use Metal Spoon or Metal Bowl; Do not Cover Tightly, Cover Loosely With Plastic Wrap. |
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10
Done
|
Amish Friendship Bread: Mix Oil, Eggs, and Vanilla With the Starter Mix. |
