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Andes Crme De Menthe Cookies Andes Mint

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Ingredients

Adjust Servings:
1/2 cup butter, softened
3/4 cup brown sugar
1/2 cup granulated sugar
1 teaspoon baking soda
1 teaspoon baking powder
2 teaspoons vanilla extract
2 large eggs
1 (10 ounce) package andes mint baking chips
2 2/3 cups all-purpose flour

Nutritional information

76.5
Calories
22 g
Calories From Fat
2.5 g
Total Fat
1.5 g
Saturated Fat
14.7 mg
Cholesterol
62.6 mg
Sodium
12.4 g
Carbs
0.2 g
Dietary Fiber
6.2 g
Sugars
1.1 g
Protein
830g
Serving Size

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Andes Crme De Menthe Cookies Andes Mint

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    Cuisine:

    This was the exact recipe from the back of the Andes baking chips bag, and it needs some salt! I wish Alton Brown would whisk in here and explain why the baking soda is needed too. :) The cookies are most certainly tasty, but could be even better!

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Andes Crme De Menthe Cookies – Andes Mint Cookies, I found this recipe on the back of Andes Crme de Menthe Baking Chips I made a few small changes and am really pleased with the results! These cookies taste very similar to the Girl Scouts Thin Mint Cookies!, This was the exact recipe from the back of the Andes baking chips bag, and it needs some salt! I wish Alton Brown would whisk in here and explain why the baking soda is needed too 🙂 The cookies are most certainly tasty, but could be even better!


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    Steps

    1
    Done

    Preheat Oven to 350f Do not Do This Until After Dough Has Been Refrigerated.

    2
    Done

    Blend Butter, Brown Sugar, White Granulated Sugar, Baking Soda, Baking Powder, Vanilla and Eggs Until Ingredients Are Mixed.

    3
    Done

    Add Andes Baking Chips and Mix.

    4
    Done

    Add Flour and Continue to Mix Until All Ingredients Are Well Blended Together.

    5
    Done

    Cover and Chill in the Refrigerator For 45-60 Minutes.

    6
    Done

    Spoon Out Approximately 1 Oz of Dough Per Cookie.

    7
    Done

    Form a Ball and Then Slightly Flatten.

    8
    Done

    Place on Non-Stick Baking Pans and Bake For Approximately 8-10 Minutes.

    9
    Done

    Cool on Pans For 2 Minutes, Then Remove.

    Avatar Of Luke Woods

    Luke Woods

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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