Ingredients
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1
-
1/2
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1/4
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1
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Angel Food Cake with YUMMY Chocolate Whipped Cream icing,This frosting adds so much to a plain Angel Food Cake. I have had good luck with both purchased cakes, cakes from mixes, or cake from scratch (really too much work when the mix is just as good). You could also use this on other cakes but is perfect with the lightness of Angel Food.,I cant believe all of the good reviews on this recipe. 1/2 cup of unsweetened chocolate is way too much. It has too strong of chocolate taste and is unpleasant. I wish I would have cut it back to 1/4 cup or even less. The chocolate angel food cake I made only took 1/4 cup. I also dont think it needs the 1/4 cup of milk. This made the frosting too runny. I feel like I wasted a whole cake plus my time since the frosting ruined it. So disappointed and so is the family.,This is so delicious! Easy and tasty treat. My 3 kids and DH loved it!
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Steps
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1
Done
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Mix All Ingredients (except Cake) on High With Mixer Until Light and Fluffy (5-10 Minutes) Ice Cake With Frosting; You Can Cut the Cake Into 2 Layers and Also Put Frosting in Middle. |
|
2
Done
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Especially Good to Put Some Toffee Candy on Top of the Frosting in the Center of the Cake Also. |
