Ingredients
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2 1/2
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4
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1
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
*another* Cajun Seasoning, I found this yesterday in my Cooking Light magazine It worked GREAT in Redneck Epicurean’s Cajun Roasted Chicken #146464! It is not too hot & is low in salt , Great Cajun seasoning blend Not too spicy Like you did I tried it out on Redneck Epicurean’s recipe#146464 and it turned out wonderfully! Made for Aussie/NZ Recipe Swap
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Steps
1
Done
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Combine All Ingredients in a Small Jar & Shake Well. |