Ingredients
-
3/4
-
1/4
-
1
-
4
-
2
-
1/4
-
-
2
-
1
-
1
-
1
-
2
-
1
-
1/2
-
1/4
Directions
Another Chicken Parmesan – The One I Like, This is from the 365 Ways To Cook Chicken cookbook I’ve made the tomato sauce a few times, but I’m usually just lazy and buy a jar of marinara sauce The option is yours I also sometimes make the chicken without the addition of sauce and mozzarella – real easy and real tasty , This is one yummy and easy recipe use seasoned or plain panko adding italian seasoning, It’s all in cooking the chicken properly, don’t overcook , as it will also bake in the oven use chicken tenders, which are easier to prepare, not to mention, without pounding out the chicken I would suggest doubling the sauce if using two packs of tenders Great leftovers , I made this for tonight’s supper and DH and oldest son declared it the best chicken parmesan they have ever eaten Both said that it was even better than Olive Garden’s I have to agree with shapeweaver that the sauce was lacking a little flavor, so I added some black pepper, more oregano, some basil, and a small amount of red pepper flakes That really kicked it up a notch The technique for preparing and cooking the chicken really deserves the 5 stars It was soooo good, very moist and tender I will definitely be making this again Made in memory of MEP You will be missed
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Steps
|
1
Done
|
Combine Bread Crumbs and Parmesan Cheese in a Shallow Dish. |
|
2
Done
|
Place Egg in Another Shallow Dish. |
|
3
Done
|
Dip Chicken First in Egg, Then Dredge in Bread Crumb Mixture to Coat. |
|
4
Done
|
Preheat Oven to 350*. |
|
5
Done
|
in a Large Frying Pan, Heat Oil Over Medium Heat. |
|
6
Done
|
Add Coated Chicken Breasts. |
|
7
Done
|
Cook, Turning Once, About 5 Minutes a Side,Until Lightly Browned. |
|
8
Done
|
Arrange Chicken Cutlets in a Single Layer on an Ovenproof Serving Platter or Baking Dish. |
|
9
Done
|
Pour Tomato Sauce Over Chicken. |
|
10
Done
|
Top With Mozzarella Cheese. |
|
11
Done
|
Bake 15 Minutes, Until Cheese Is Melted and Bubbly. |
|
12
Done
|
Tomato Sauce: in a Medium-Size Saucepan, Heat Oil Over Medium Heat. |
|
13
Done
|
Add Onion and Garlic. |
|
14
Done
|
Cook Until Onion Is Soft,About 3 Minutes. |
|
15
Done
|
Add Tomatoes. |
