Ingredients
-
2
-
1
-
1/4
-
1/4
-
1/4
-
-
1
-
1
-
-
-
-
-
-
-
Directions
Granola,Another favorite recipe from my grandmother.,So delicious! I made just as directed, using raisins and lots of cinnamon. I’ve been munching this plain all afternoon; looking forward to enjoying with yogurt for breakfast in the morning. Thanks for sharing a great recipe! Made for Spring Pick-A-Chef 2013
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Steps
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1
Done
|
Preheat Oven to 325f Lightly Grease a Large Baking Pan. |
|
2
Done
|
Combine Oats and Almonds on the Pan. |
|
3
Done
|
in a Small Bowl, Combine the Butter and Honey, Stirring Well. |
|
4
Done
|
Pour Honey Mixture Over Oats and Almonds and Mix Well. |
|
5
Done
|
Sprinkle the Brown Sugar and Cinnamon Over the Oat Mixture, and Mix Together. |
|
6
Done
|
Bake Until Light Brown, About 10 Minutes, Stirring Frequently. |
|
7
Done
|
Remove from Oven and Stir in Coconut. Return to Oven and Continue to Bake Until the Mixture Is Brown, About 5-10 Minutes, Stirring Frequently. |
|
8
Done
|
Remove from Oven and Stir in Raisins or Dried Cranberries. Allow to Cool, Stirring Periodically. |
|
9
Done
|
Store in Tightly Covered Container. |
