Ingredients
-
3/4
-
3
-
1/2
-
1
-
1
-
1/4
-
5
-
1
-
1
-
1/2
-
1/4
-
1
-
-
-
Directions
Any Fruit Cobbler-In a Hurry,This is yet another great recipe from my Mother-in-Law whose baking and entertaining in a small farming community is renowned.,I peeled and chopped some apples and pears. Add the sugar, water and cinnamon to the pot and boiled the fruit until it was a little softer. Added the fruit, batter, and sprinkled a bit of cornstarch on top before pouring the now hot water mix over. As you can see from the photo, it came out great. Taste was perfect. Thanks for sharing.
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Steps
|
1
Done
|
Mix Together the Sugar, Butter, Milk, Flour Baking Powder, and Salt. Form a Ball and Set Aside. |
|
2
Done
|
in the Bottom of the Pan Add as Much or Little of Any Kind of Fruit You Like. |
|
3
Done
|
Put Dough {dough Will Seem More Like a Batter} on Top of Fruit Without Rolling It Out. |
|
4
Done
|
Combine Sugar, Cornstarch, Cinnamon and Salt. |
|
5
Done
|
Put Over Unbaked Batter and Cobbler. |
|
6
Done
|
Pour the 1 Cup Boiling Water Over Unbaked Cobbler. |
|
7
Done
|
Bake at 375 Degrees Fahrenheit For 45 Minutes. |
|
8
Done
|
Entire Recipe Can Be Doubled. |
