Ingredients
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2
-
6
-
1/4
-
1
-
6
-
-
-
-
-
-
-
-
-
-
Directions
Anytime Spinach Casserole, A great meal for any time of the day My daughter and I usually eat it for dinner and then have the leftovers for breakfast the next day , When I make this again, I will probably add hot sauce and try jack cheese instead of cheddar , A great meal for any time of the day My daughter and I usually eat it for dinner and then have the leftovers for breakfast the next day
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Steps
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1
Done
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Thaw Spinach in Microwave or on Stove Top. |
|
2
Done
|
in a Bowl Beat 6 Eggs and Add Milk (optional). Mix in 1 Cup of Your Favorite Cheese, We Like Co Jack, Mozzarella or a Blend of the Two. |
|
3
Done
|
Next Place Thawed and Drained Spinach in Casserole Dish and Pour Egg/Cheese Mixture Over the Top. Do a Light Stir and Then Sprinkle Crushed Crackers and Top With Pats of Butter and a Light Layer of Cheese. |
|
4
Done
|
Place in 350f Oven Until Casserole Is Firm in the Center. About 35-45 Minutes Depending on Oven. Casserole Will Settle Upon Cooling. |
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5
Done
|
Flavor With Salt and Pepper, a Dash of Cayenne Pepper or Hot Sauce. I Have not Tried Variations of This Dish Because We Like It as Is but I Think Using Pepper Jack Cheese or Jack Cheese With Chilies Would Taste Great. Yum! |
