Ingredients
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1
-
1 1/2
-
1/2
-
1/4
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Appetizer Cheese Tart, This recipe was a winner in the Pillsbury Bake Off in 1998 I have cut the amount of mayonnaise in half You can also add whatever toppings you might like , This is very tasty! used cheddar-jack cheese and light mayo I also used parsley instead of cilantro Otherwise made as directed Thanks for sharing!
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Steps
|
1
Done
|
Heat Oven to 375 Degrees. |
|
2
Done
|
Remove One Crust from Pouch and Place on Ungreased Cookie Sheet, Pressing Out Fold Lines. |
|
3
Done
|
Mix All Ingredients Well, Except For the Cilantro. |
|
4
Done
|
Spread on Crust to Within About an Inch of the Edge. |
|
5
Done
|
Fold the Edges Over and Flute. |
|
6
Done
|
Bake 25 to 40 Minutes Until the Crust Is Golden Brown. |
|
7
Done
|
Sprinkle With the Cilantro and Let Stand 10 Minutes Before Serving. |
