Ingredients
-
3
-
8
-
1/3
-
2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Appetizing Bacon Deviled Eggs, I was looking for some different recipes for deviled eggs and came across this Sunset recipe , sweet relish is amazing with it , Awesome! My family isn’t fond of onions so I left them out Really didn’t need salt because the bacon added enough
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Steps
1
Done
|
In a Frying Pan Over Medium-High Heat, Cook Bacon, Turning Slices as Needed, Until Browned on Both Sides and Crisp. |
2
Done
|
Transfer to Paper Towels to Drain. |
3
Done
|
When Cool, Crumble Bacon and Set Aside. |
4
Done
|
Cut Each Egg in Half Lengthwise; Gently Scoop Out Yolks and Place in a Bowl. |
5
Done
|
Mash Yolks With a Fork, Then Stir in Mayonnaise, Green Onions, Mustard, and Crumbled Bacon Until Well Blended. |
6
Done
|
Add Salt and Pepper to Taste. |
7
Done
|
Spoon or Pipe About 1 Tablespoon Yolk Mixture Into the Hollow of Each Egg-White Half. |
8
Done
|
Serve Immediately or Cover and Chill Up to 4 Hours. |