Ingredients
-
1
-
1
-
2
-
2
-
1 1/2
-
1
-
3/4
-
1/4
-
1/4
-
-
-
-
-
-
Directions
Apple and Chicken Hash, From Cooking Light Per 1 cup serving: 226 calories, 5 6 g fat, 18 1 g protein, 26 3 g carb, 2 9 g fiber, 45 mg cholesterol
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Steps
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1
Done
|
Heat 1 1/2 Teaspoon Oil in a Large Nonstick Skillet Over Medium-High Heat. |
|
2
Done
|
Add in Onion and Apple; Stir/Saute 7 Minutes or Until Mixture Begins to Brown. |
|
3
Done
|
Spoon Mixture Into a Large Bowl. |
|
4
Done
|
Add Potato and Remaining 5 Ingredients to the Bowl; Toss Well to Mix. |
|
5
Done
|
Heat 1 1/2 Teaspoons Oil in Skillet Over Medium Heat. |
|
6
Done
|
Add Apple Mixture and Pat Into an Even Layer in Skillet. |
|
7
Done
|
Cook, Without Stirring, 2 Minutes. |
|
8
Done
|
Stir Gently, Cook 2 Minutes or Until Potatoes Begin to Brown. |
|
9
Done
|
Serve Right Away. |
