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Apple And Rhubarb Crumble

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Ingredients

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	3 cups rhubarb chopped into 2-3 cm pieces
	2 apples peeled and chopped (use granny smiths)
	1/2 cup sugar
	1 - 1 1/2 cup water

	1 1/3 cups self raising flour
	1/3 cup oats
	2/3 cup brown sugar
	50 g cold butter chopped into small pieces

Nutritional information

589.8

Calories

105 g

Calories From Fat

11.7 g

Total Fat

6.7 g

Saturated Fat

26.7 mg

Cholesterol

634.9mg

Sodium

117.2 g

Carbs

6.3 g

Dietary Fiber

71.1 g

Sugars

7.5 g

Protein

247g

Serving Size (g)

Serving Size

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Apple And Rhubarb Crumble

Name: Apple And Rhubarb Crumble
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: American
Ingredients: : 3; : 2; : 1/2; : 1 - 1 1/2; : 1 1/3; : 1/3; : 2/3; : 50

Features:

Cuisine:

American

Yummy! I made this for guest who popped in to say hello. used frozen rhubarb, apples were in the fruit bowl and the rest were in my pantry. I kept to the recipe, only used 1 cup of water. Cooked it the suggested time, but I think it may not have been long enough, as it was a little runny. Still tasted very yummy, served it with custard. Thank you Evie*

65 min
Serves 4
Easy

Ingredients

3
2
1/2
1 - 1 1/2
1 1/3
1/3
2/3
50

Directions

Apple and Rhubarb Crumble,another magazine recipe, really nice pudding.,Yummy! I made this for guest who popped in to say hello. used frozen rhubarb, apples were in the fruit bowl and the rest were in my pantry. I kept to the recipe, only used 1 cup of water. Cooked it the suggested time, but I think it may not have been long enough, as it was a little runny. Still tasted very yummy, served it with custard. Thank you Evie*

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Steps

1 Done	Place Filling Ingredients Into an Ovenproof Casserole Dish.
2 Done	Pulse Crumble Ingredients Until Mixture Resembles Breadcrumbs.
3 Done	Sprinkle the Mix Evenly Over the Rhubarb and Apple Mixture.
4 Done	Bake at 170c Degrees For 30 Minutes.