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Apple Banana Bread

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Ingredients

Adjust Servings:
1/2 cup butter
1/2 cup brown sugar
1/2 cup granulated sugar
2 eggs
3 tablespoons sour cream
1 - 2 banana, mashed
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda

Nutritional information

343.9
Calories
135 g
Calories From Fat
15 g
Total Fat
7 g
Saturated Fat
63.5 mg
Cholesterol
380.9 mg
Sodium
49 g
Carbs
2.4 g
Dietary Fiber
26.3 g
Sugars
5.2 g
Protein
127 g
Serving Size

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Apple Banana Bread

Features:
    Cuisine:

    Delish! It makes 12 muffins, bake for 24-25 min at 350, fluffy and moist. I added one extra tbsp of sour cream.

    • 105 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Apple Banana Bread,This recipe is now back to my original posting as I posted it at Recipezaar many years ago. Recently I noticed that somehow the name got changed as did some of the ingredients. In 2005 I wrote that this is a moist light bread/cake with just a hint of cinnamon. Keeep an eye on cooking times as too long and it will be drier. Also leave in tin for about 5 mins before turning out onto a rack to cool completely. Slices can be served as a dessert topped with custard and whipped cream, or cold and buttered. ,Delish! It makes 12 muffins, bake for 24-25 min at 350, fluffy and moist. I added one extra tbsp of sour cream.,No oil in recipe?


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    Steps

    1
    Done

    Preheat Oven to 350 Deg F.

    2
    Done

    Cream Butter and Sugars, and Beat in Eggs.

    3
    Done

    Stir in Sour Cream, Bananas and Vanilla.

    4
    Done

    in Separate Bowl, Combine Flour, Baking Powder, Soda and Cinnamon.

    5
    Done

    Gradually Add to Butter Mixture.

    6
    Done

    Gently Stir in Apples and Nuts

    7
    Done

    Spoon Into Greased Bread Pan and Bake 1 Hour.

    Avatar Of Sebastian Vaughan

    Sebastian Vaughan

    Vegan chef dedicated to creating flavorful and nourishing plant-based dishes.

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