Ingredients
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1/2
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1/2
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1/2
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2
-
3
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1 - 2
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1
-
2
-
1
-
1
-
1/2
-
1
-
2
-
1/2
-
Directions
Apple Banana Bread, This recipe is now back to my original posting as I posted it at Recipezaar many years ago Recently I noticed that somehow the name got changed as did some of the ingredients In 2005 I wrote that this is a moist light bread/cake with just a hint of cinnamon Keeep an eye on cooking times as too long and it will be drier Also leave in tin for about 5 mins before turning out onto a rack to cool completely Slices can be served as a dessert topped with custard and whipped cream, or cold and buttered , Delish! It makes 12 muffins, bake for 24-25 min at 350, fluffy and moist I added one extra tbsp of sour cream
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Steps
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1
Done
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Preheat Oven to 350 Deg F. |
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2
Done
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Cream Butter and Sugars, and Beat in Eggs. |
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3
Done
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Stir in Sour Cream, Bananas and Vanilla. |
|
4
Done
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in Separate Bowl, Combine Flour, Baking Powder, Soda and Cinnamon. |
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5
Done
|
Gradually Add to Butter Mixture. |
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6
Done
|
Gently Stir in Apples and Nuts |
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7
Done
|
Spoon Into Greased Bread Pan and Bake 1 Hour. |
