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Apple, Bean And Ham Casserole

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Ingredients

Adjust Servings:
1 lb boneless ham
3 (15 ounce) cans great northern beans
1 granny smith apple, diced
1 small onion, diced
3 tablespoons packed brown sugar
3 tablespoons dark molasses
1 tablespoon dijon mustard
1 teaspoon ground allspice
1/4 cup green onion, thinly sliced

Nutritional information

375.9
Calories
50 g
Calories From Fat
5.6 g
Total Fat
1.5 g
Saturated Fat
53.7 mg
Cholesterol
954.6 mg
Sodium
55.7 g
Carbs
12.8 g
Dietary Fiber
16 g
Sugars
27.4 g
Protein
307g
Serving Size

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Apple, Bean And Ham Casserole

Features:
    Cuisine:

    A recipe from the Potluck Cookbook.

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Apple, Bean and Ham Casserole, A recipe from the Potluck Cookbook , A recipe from the Potluck Cookbook


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Cut Ham Into 1 Inch Cubes.

    3
    Done

    Combine Ham, Beans, Apple, Onion, Brown Sugar, Molasses, Mustard and Allspice in 3 Quart Casserole, Mix Well. Cover and Bake For 45 Minutes or Until Most Liquid Is Absorbed.

    4
    Done

    Sprinkle With Green Onions Before Serving.

    Avatar Of Autumn Edwards

    Autumn Edwards

    Pastry chef with a passion for creating whimsical and delicious desserts.

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