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Apple Betty

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Ingredients

Adjust Servings:
4 cups sliced pared apples
1/4 cup orange juice
1 cup sugar
3/4 cup flour
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup butter

Nutritional information

277.9
Calories
105 g
Calories From Fat
11.8 g
Total Fat
7.3 g
Saturated Fat
30.5 mg
Cholesterol
102.5mg
Sodium
43.5 g
Carbs
1.9 g
Dietary Fiber
32.2 g
Sugars
1.6 g
Protein
121g
Serving Size (g)
8
Serving Size

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Apple Betty

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    Cuisine:

    This recipe turned out just as I hoped! It was a breeze to put together. used two tablespoon less butter without any issue. I think I may use less sugar next time just to try and healthy it up a bit. Thanks for sharing the recipe!!

    • 80 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Apple Betty,This is the recipe for apple betty found in the old Better Homes and Garden Cookbook from the 70’s. You can’t find this anymore, they’ve changed the recipe in the new one. This is so simple but completely delicious.,This recipe turned out just as I hoped! It was a breeze to put together. used two tablespoon less butter without any issue. I think I may use less sugar next time just to try and healthy it up a bit. Thanks for sharing the recipe!!,did you melt the butter, or dice it and work it in with a pastry blender?


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    Steps

    1
    Done

    Mound Apples in Buttered 9 Inch Pie Pan; Sprinkle With the Orange Juice.

    2
    Done

    Combine Remaining Ingredients in Bowl.

    3
    Done

    Sprinkle Over Apples.

    4
    Done

    Bake at 375 For 45 Minutes or Until Apples Are Tender and Topping Crisp.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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