Ingredients
-
2
-
2
-
1
-
1/2
-
1
-
-
-
-
3
-
1/4
-
3
-
-
-
-
Directions
Apple Butter Doughnuts,These are easy to make and delicious. I make my own apple butter. (See my Linenbringer-Burch Apple Butter recipe),Easy to make, not a strong apple butter taste, but we loved them anyways. used cinnamon/sugar mixture to shake them in instead of the glaze. These were gone within 24 hours!,These are easy to make and delicious. I make my own apple butter. (See my Linenbringer-Burch Apple Butter recipe)
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Steps
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1
Done
|
In Mixing Bowl, Combine Biscuit Mix and Sugar. |
|
2
Done
|
Combine Egg, 1/2 C Apple Butter and Vanilla. |
|
3
Done
|
Add to Dry Ingredients; Mix Till Smooth. |
|
4
Done
|
Cover, Chill 1-2 Hrs. |
|
5
Done
|
on Lightly Floured Surface Knead 8-10 Times. |
|
6
Done
|
Roll Dough to 1/2 Inch Thickness. |
|
7
Done
|
Cut With Floured Doughnut Cutter. |
|
8
Done
|
Fry in Deep, Hot Oil (375 Degrees) About 1/2 Minute on Each Side or Till Golden Brown. |
|
9
Done
|
Dip Warm Doughnuts in Apple Butter Glaze and Then in Nuts. |
