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Apple Cheddar Walnut Toasts

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Ingredients

Adjust Servings:

	12 slices whole wheat french bread, thin slices (narrow kind)
	1 tart apple, cored, thinly sliced
	1 cup sharp cheddar cheese, shredded
	1/2 cup walnut pieces
	1 dash black pepper, to garnish

Nutritional information

227.5

Calories

170 g

Calories From Fat

19 g

Total Fat

6.9 g

Saturated Fat

29.7 mg

Cholesterol

176.1 mg

Sodium

7.2 g

Carbs

1.8 g

Dietary Fiber

4.1 g

Sugars

9.3 g

Protein

89g

Serving Size

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Apple Cheddar Walnut Toasts

Name: Apple Cheddar Walnut Toasts
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: : 12; : 1; : 1; : 1/2; : 1

Features:

Cuisine:

American

These are tasty little snacks or appetizers. They compliment Cheddar Butternut Squash Soup nicely.

40 min
Serves 4
Easy

Ingredients

Directions

Apple Cheddar Walnut Toasts, These are tasty little snacks or appetizers They compliment Cheddar Butternut Squash Soup nicely , A tasty snack or even a quick breakfast as you run out the door The crispy bread and apple combined with the walnuts and warm melted cheese (used cheddar slices) makes a quick and tasty bite Thanks so much for the post

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Steps

1 Done	Preheat the Broiler. Place the Bread Slices on a Baking Sheet and Toast Lightly on Both Sides Under the Broiler.
2 Done	Remove Toast from Broiler and Place 2 Apple Slices on Each Toast. Mound the Cheese on Top. Press the Walnut Pieces Into the Cheese. Now Return to the Broiler Until Cheese and Walnuts Are Lightly Browned.
3 Done	Sprinkle With Black Pepper, If Desired. Serve and Enjoy!