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Apple Cheese Ball

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Ingredients

Adjust Servings:
8 ounces white cheddar cheese, shredded
1 (8 ounce) package cream cheese, softened
1 teaspoon garlic powder
1/8 teaspoon ground red pepper
paprika
1 cinnamon stick
1 bay leaf

Nutritional information

1715.7
Calories
1388 g
Calories From Fat
154.3 g
Total Fat
97.7 g
Saturated Fat
487.6 mg
Cholesterol
2080.6 mg
Sodium
11.1 g
Carbs
0.3 g
Dietary Fiber
2.3 g
Sugars
74.1 g
Protein
458g
Serving Size

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Apple Cheese Ball

Features:
    Cuisine:

    I got this from southern living magazine perfect tailgating appetizer

    • 170 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Apple Cheese ball, I got this from southern living magazine perfect tailgating appetizer, This was delicious–even my two-year old loved it! :), I got this from southern living magazine perfect tailgating appetizer


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    Steps

    1
    Done

    Process First 4 Ingredients in a Food Processor Until Smooth, Stopping to Scrape Down Sides. Chill 30 Minutes.

    2
    Done

    Shape Cheese Mixture Into a Ball, and Make an Indentation in the Top to Resemble an Apple. Chill Ball 30 Minutes.

    3
    Done

    Coat Ball Heavily With Paprika; Cover and Chill 1 Hour.

    4
    Done

    Insert Cinnamon Stick and Bay Leaf Into Indentation to Resemble Apple Stem and Leaf. Serve With Assorted Crackers.

    Avatar Of Hattie Pacheco

    Hattie Pacheco

    Taco titan creating flavorful and authentic Mexican street food.

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