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Apple Cider Spiced Raisin Bread

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Ingredients

Adjust Servings:
1/2 cup raisins
1 1/4 cups apple cider, room temperature
2 tablespoons butter, softened
3 cups white bread flour
2 tablespoons brown sugar, packed
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
2 1/4 teaspoons active dry yeast

Nutritional information

241.7
Calories
31 g
Calories From Fat
3.5 g
Total Fat
1.9 g
Saturated Fat
7.6 mg
Cholesterol
324.8 mg
Sodium
47.2 g
Carbs
2.1 g
Dietary Fiber
8.9 g
Sugars
5.6 g
Protein
82g
Serving Size

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Apple Cider Spiced Raisin Bread

Features:
    Cuisine:

    I'm assuming I'm supposed to put the 1 and 1/4 cup of apple cider into the bread machine, and not just use it to the soak the raisins--correct?

    • 210 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Apple Cider Spiced Raisin Bread, A great Autumn Bread With fragrant apple cider and warming spices Passive time depends on the machine , I’m assuming I’m supposed to put the 1 and 1/4 cup of apple cider into the bread machine, and not just use it to the soak the raisins–correct?, The only change I made was to add chopped dried apples and use the dough cycle, rise and bake in the oven This type of bread sells at our grocery store for $5 00


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    Steps

    1
    Done

    Soak Raisins in Apple Cider For 20 Minutes.

    2
    Done

    Strain Raisins from Cider Setting the Raisins Aside.

    3
    Done

    Place All Ingredients but Raisins in the Bread Machine Pan in the Order Suggested by the Manufacturer.

    4
    Done

    Select Sweet Setting (recommended to Use Light Crust Setting) and Start Machine.

    5
    Done

    Add Raisins at the Last Kneading.

    Avatar Of Leilani Cooper

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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