Ingredients
-
1
-
1 1/2
-
1
-
2
-
1/2
-
1/4
-
1
-
1
-
1/4
-
-
-
-
-
-
Directions
You can do so much with quinoa as a breakfast like combining other fruits such as my Peaches and Berries Breakfast Quinoa Bowls, or festive with fall Pumpkin Spice Quinoa Breakfast Cookies. I also love a savory Quinoa Huevos Rancheros Bowl or Protein Egg and Quinoa Salad Jars for on the go.,I just love the flavor sensations from each spoonful the sweetness of the raisins, the pop from the quinoa, and the crunch of the apple and pecans. Fresh pears and cranberries would also make a wonderful alternative to apples and raisins. If you like your cereal a little sweeter you can drizzle it with a teaspoon of honey just before eating. One bowl will keep you fueled and satisfied until lunch.,
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Steps
1
Done
|
Reduce to a Simmer, Cover, and Let Cook For 15 Minutes Until Quinoa Can Be Fluffed With a Fork |
2
Done
|
Divide Cooked Quinoa Between Four Bowls Then Stir in Apple Sauce, Raisins, and Pour in Warmed Milk. |
3
Done
|
Top With Fresh Cut Apples and Pecans and a Dash of Cinnamon. |