Ingredients
-
1
-
2
-
2
-
2 - 3
-
1
-
1
-
2
-
1 1/2
-
1/2
-
1/4
-
1
-
-
-
-
Directions
Apple Cinnamon Buttermilk Pancakes, Cooking time will vary depending on the size of the pancake , I don’t really like pancakes that much, but these are amazing! I followed the recipe exactly except used all purpose and half white whole wheat flour These are light, fluffy, and super delicious , Scrumptious pancakes! Thick batter, had to help spread out on the griddle Made thick, slightly spongy textured delicious pancakes Served w/ butter and a light sprinkle of powdered sugar Love
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Steps
1
Done
|
In a Large Bowl, Mix Together the Baking Soda, Flour, Baking Powder, Brown Sugar, Salt and Cinnamon. |
2
Done
|
in Another Bowl, Whisk Together the Eggs, Buttermilk, Sour Cream and Melted Butter; Add to the Flour Mixture and Stir Just Until the Flour Is Moistened. |
3
Done
|
Stir in the Grated Apple. |
4
Done
|
Drop a Scant 1/4 Cup of Batter Onto a Hot Lightly Greased Griddle. |
5
Done
|
Cook, Turning Once Until Golden Brown. |