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Apple Cinnamon Cheese Ball

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Ingredients

Adjust Servings:
8 ounces cream cheese, softened
3/4 cup cheddar cheese
1 teaspoon cinnamon
3/4 cup dried apple, chopped
1/2 - 1 cup chopped nuts
1/2 cinnamon stick
1 bay leaf

Nutritional information

1702.8
Calories
1284 g
Calories From Fat
142.7 g
Total Fat
72.5 g
Saturated Fat
338.5 mg
Cholesterol
1712.6 mg
Sodium
68.8 g
Carbs
13 g
Dietary Fiber
41 g
Sugars
50.8 g
Protein
447g
Serving Size

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Apple Cinnamon Cheese Ball

Features:
    Cuisine:

    I wasnt sure what form the cheddar cheese was suppose to be in so I shredded it finely. This is a very cute cheese ball. I served it with pretzel "chips"

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Apple Cinnamon Cheese Ball, One of my friends made something similar to this at a party, and I loved it I asked for the recipe but lost it, and ended up trying to make it by memory It may not be the original recipe, but its darn good! It has a sweeter taste than your average cheese ball Excellent with Sesame Seed Crackers , I wasnt sure what form the cheddar cheese was suppose to be in so I shredded it finely This is a very cute cheese ball I served it with pretzel chips , This cheeseball is wonderful!! I am going to make again for Thanksgiving Thank you for the recipe


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    Steps

    1
    Done

    In Medium to Large Bowl, Combine Cream Cheese, Cheddar Cheese, and Cinnamon. Beat Until Well Blended.

    2
    Done

    Stir in Apples Until Evenly Distributed.

    3
    Done

    Shape Mixture Into a Ball by Rolling It Around Inside the Bowl.

    4
    Done

    Once Ball Is Formed, Pour Crushed Nuts Into a Second Bowl, and Roll Cheese Ball in the Crushed Nuts Until the Outside Is Covered.

    5
    Done

    Presenting the Cheese Ball on a Plate, Place Cinnamon Stick and Bay Leaf in the Top of the Ball to Make It Look Like an Apple.

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    Levi Wilson

    Coffee aficionado brewing up the perfect cup of java with care and precision.

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