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Apple Cinnamon Oatmeal

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Ingredients

Adjust Servings:
1 medium apple, peeled and diced
1 tablespoon margarine
1/2 cup milk
1 cup water
1/4 teaspoon salt
3/4 cup quaker oats (old fashioned preferred)
2 teaspoons cinnamon
1/2 teaspoon nutmeg
2 tablespoons white sugar
2 tablespoons brown sugar

Nutritional information

352.1
Calories
91 g
Calories From Fat
10.2 g
Total Fat
2.9 g
Saturated Fat
8.5 mg
Cholesterol
397.4 mg
Sodium
60.9 g
Carbs
6 g
Dietary Fiber
33.7 g
Sugars
7.2 g
Protein
338g
Serving Size

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Apple Cinnamon Oatmeal

Features:
    Cuisine:

    This can be eaten for breakfast or as a dessert. Dried cranberries can be subbed for dried cherries.

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Apple Cinnamon Oatmeal,A wonderful, warm, soothing way to wake up in the morning. So full of flavor, you’ll be wanting more. When making this, I never measured the amount of cinnamon, nutmeg, or sugars used so add more or use less to taste…it’s up to you.,Too sweet as written for us. Cut the sugar and cinnamon in half and added a tsp. of vanilla. Also added 1/2 cup extra of oats.


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    Steps

    1
    Done

    Melt Margarine in a Large Saucepan Over Medium Heat. Add Diced Apple and Cook Until Apple Is Slightly Soft (about 3 Minutes.).

    2
    Done

    Add Milk, Water, and Salt to Saucepan and Bring It Up to a Boil.

    3
    Done

    When the Milk and Water Comes Up to a Boil, Add Oats, Cinnamon, Nutmeg, and Sugars. Stir to Fully Incorporate. Add More Flavors to Taste.

    4
    Done

    Cook at Least 5 Minutes, or Desired Consistency. Makes Two Servings.

    Avatar Of Mason Patel

    Mason Patel

    Curry king known for his rich and aromatic Indian dishes.

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