Ingredients
-
4
-
2
-
1
-
3
-
3 - 4
-
1
-
-
-
-
-
-
-
-
-
Directions
Apple Cinnamon Oatmeal, Warm Slightly crunchy Just the right sweetness Mmmm , Just made this for my family! I think it was really good, and followed the recipe in its entirety My two year old is actually asking for more as I type! The only reason I gave it a 4 is because I like a little thicker oatmeal Otherwise, very good!
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Steps
1
Done
|
Bring 4 Cups of Water to a Boil. Add 2 Cups of Quick Cooking Oats. Cook According to Directions on the Box. |
2
Done
|
While Water Is Boiling and Oats Are Cooking, Slice Apple. |
3
Done
|
Chop Apple. |
4
Done
|
Place Chopped Apple Into a Bowl and Add a Few Dashes of Cinnamon, Enough to Cover the Top Layer of Apples. |
5
Done
|
Add 1 Teaspoon Lemon Juice and the Brown Sugar. |
6
Done
|
Mix Together the Apples and Sweeteners. |
7
Done
|
When the Oatmeal Has Thickened and Is Gently Bubbling (over Medium-High Heat) -- Drop in the Apples. |
8
Done
|
Once All the Apples Are Into the Oatmeal -- Stir Them in and Cook For 1-5 Minutes. If You Want Crisper Apples, Just Cook For a Minute. If You Want Softer Apples, Cook For 5 Minutes. If You Want Medium-Crispy-Medium-Soft Apples, Cook For 3 Minutes. You Get the Idea, Right?. |
9
Done
|
Serve Apple Cinnamon Oatmeal. |