Ingredients
-
1
-
1/4
-
1/2
-
12
-
1/2
-
2
-
1/2
-
2
-
1/3
-
1
-
1
-
1/4
-
2 1/2
-
1/2
-
Directions
Apple Cream Cheese Breakfast Bars, Amazing, tasty recipe that is a real crowd pleaser! The crust was really good, I wouldn’t have thought it would taste so chewy with the ingredients used but it was! I hope you enjoy it as much as my family does , Amazing, tasty recipe that is a real crowd pleaser! The crust was really good, I wouldn’t have thought it would taste so chewy with the ingredients used but it was! I hope you enjoy it as much as my family does
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 350. Combine Cake Mix and 1/4 Tsp Lemon Peel in a Large Bowl, Reserving 1/2 Cup of the Mixture; Set Aside. |
2
Done
|
Add Butter to Remaining Mixture and Beat With Electric Mixer at Low Speed Until Crumbly. |
3
Done
|
Press Mixture Onto Bottom and Up Sides of Ungreased 13x9 Inch Baking Pan. Bake For 10 Minutes or Until Lightly Browned. |
4
Done
|
Beat Cream Cheese and Reserved 1/2 Cup Cake Mix in Large Bowl With Electric Mixer on Medium Speed Until Well Blended. |
5
Done
|
Gradually Add 1/2 Cup of Sugar, Beating Until Creamy. Add Eggs One at a Time Mixing Well After Each Addition. |
6
Done
|
Blend in Half and Half and Vanilla, Pour Into Baked Crust. |
7
Done
|
Combine 1/3 Cup Sugar, Cinnamon, Nutmeg, and Remaining 1/4 Tsp Lemon Peel in Large Bowl; Add Apples. Gently Toss Until Evenly Coated. |
8
Done
|
Spoon Apple Mixture Over Cream Cheese Batter, Sprinkle With Almonds. |
9
Done
|
Bake 30 to 35 Minutes or Until Center Is Set. Cool Completely on Wire Rack and Then Cut Into Bars. |