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Apple Crumb Pie

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Ingredients

Adjust Servings:
3/4 cup granulated sugar
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
5 large granny smith apples
3/4 cup flour
1/4 cup light brown sugar, firmly packed
1/3 cup cold butter
1 9-inch pie shell

Nutritional information

401.3
Calories
142 g
Calories From Fat
15.9 g
Total Fat
6.9 g
Saturated Fat
20.3 mg
Cholesterol
193.2 mg
Sodium
64.6 g
Carbs
4.2 g
Dietary Fiber
40 g
Sugars
3.1 g
Protein
209 g
Serving Size

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Apple Crumb Pie

Features:
    Cuisine:

    How thick do you slice the apples

    • 90 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Apple Crumb Pie,This is a delicious apple pie! The brown sugar crumb topping is so good. ; ),How thick do you slice the apples


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    Steps

    1
    Done

    Preheat Oven to 400*f.

    2
    Done

    Mix Granulated Sugar, Nutmeg, and Cinnamon.

    3
    Done

    Peel, Core and Slice Apples.

    4
    Done

    Toss Apples With Sugar and Spice Mixture.

    5
    Done

    Pour Into Pie Crust.

    6
    Done

    Mix Flour and Brown Sugar Together.

    7
    Done

    With a Fork or a Pastry Blender, Cut in Butter Until Mixture Is Crumbly.

    8
    Done

    Sprinkle Over Top of the Apples.

    9
    Done

    Bake Pie For 50 Minutes.

    10
    Done

    Check Pie After 40 Minutes, If the Crust Is Getting Too Dark, Cover Edges With Foil For the Final 10 Mins.

    Avatar Of Bella Collins

    Bella Collins

    Pasta perfectionist with a passion for creating handmade noodles and sauces.

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