Directions
Apple-Maple Glazed Pork Tenderloin, This is from another web site but is so awesome tasting that you will want to try it for sure!!! And its sooooo simple!! If the glaze is prepared ahead of time it will thicken, just reheat it in the micro until it melts and then use it UPDATE:::Made this again the other day and DID marinate it I made the sauce, added the pork and popped in the fridge for 2 hours, took out the pork and put on the grill and microwaved the sauce, if you dont heat the sauce it will be WAY too sticky for the grill and believe me you will have a mess! I have also done this with some very thick (1 1/2 inch) cook out style pork chops and they were super too!, good easy recipe I’ve tried other recipes out of here, just found this one a tad lacking and bland Good for those in the house who have sensitive taste buds, This was pretty good but not quite a 5 star in our book
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