Ingredients
-
1
-
1
-
2
-
1 1/4
-
2
-
1
-
2 1/2
-
1
-
1/2
-
-
-
-
-
-
Directions
Steps
1
Done
|
Heat Oven to 325f Lightly Oil Muffin Pan. Peel and Core Apples; Chop Them Coarsely. Set Aside. |
2
Done
|
in a Mixing Bowl, Stir Together Pastry Flour, White Flour, Oat Bran, Baking Soda, Cinnamon, and Nutmeg. |
3
Done
|
Add Thawed Apple Juice Concentrate, Chopped Apples, and Enough Water to Make a Light Batter. |
4
Done
|
Mix Just Enough to Moisten All Ingredients. Divide Batter Among the Muffin Cups and Bake Till Lightly Browned, 25-30 Minutes. |
5
Done
|
Remove Muffins from Cups While Hot. |