Ingredients
-
-
3
-
4
-
2
-
1
-
1
-
2
-
2 1/2
-
3
-
2
-
1 - 2
-
1/4
-
-
3
-
1/2
Directions
Apple Pancakes with Amaretto Pecan Syrup,A heavenly way to start the day! Serve this to your Loved one in Bed! That is if their nose doesn’t bring them into the kitchen first!Use the syrup on waffles or even a pork roast!,This is just a review on the syrup, as I was looking for a pecan syrup for harvest grain pancakes and loved that this one used Amaretto. So good, and not to sweet, perfect
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Steps
|
1
Done
|
Syrup: Melt Butter, Add Nuts: Brown Lightly: Remove Nuts. |
|
2
Done
|
Add Maple Syrup, Cinnamon and Salt to Butter in Saucepan. |
|
3
Done
|
Add Amaretto,& Apples Cover Simmer Slowly 10 Minutes. |
|
4
Done
|
Remove Cover Simmer About 3 Minutes Longer. |
|
5
Done
|
Remove from Heat, Add Nuts. |
|
6
Done
|
Replace Cover to Keep Warm While Making Pancakes. |
|
7
Done
|
Pancakes: Sift Together the Dry Ingredients. |
|
8
Done
|
Combine Eggs, Buttermilk and Butter. |
|
9
Done
|
Fold Into Dry Ingredients. |
|
10
Done
|
Do not Over Mix. |
|
11
Done
|
Coat the Apples With Cinnamon and Cardamom and Fold Into Batter. |
|
12
Done
|
Cook on Hot Lightly Greased Griddle and Serve With Warm Maple Syrup. |
