Ingredients
-
-
3/4
-
1/4
-
3/4
-
2
-
1 1/2
-
1 1/2
-
1 1/2
-
1/4
-
1/8
-
1/4
-
1
-
1/2
-
1
-
Directions
Apple Spice Cake with Brown Sugar Glaze, This is a very simple and quick apple cake that I make time and time again Great on it’s own – even better with a little dollop of freshly whipped cream Make sure you let the glaze thicken well and SLOWLY pour the glaze onto the cake, giving it time to soak in , Wow!! this was an absolutely wonderful recipe moist, easy to make and soooo flavorful masha’Allah, I really do think I’ll be making this a lot now!!
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Steps
1
Done
|
Heat Oven to 350 Degrees. |
2
Done
|
Butter a 9" Spring Form Pan. |
3
Done
|
Place All Cake Ingredients Into Bowl of Mixer. |
4
Done
|
Beat on Lowest Speed Until Apples Are in 1/4" Chunks and Their Juice Has Thinned the Batter Slightly. |
5
Done
|
This Takes About 3 Minutes. |
6
Done
|
Pour Batter Into Prepared Pan and Smooth the Top. |
7
Done
|
Bake in the Middle of the Oven Until a Toothpick Inserted in the Centre Comes Out Clean- About 50 Minutes. |
8
Done
|
Let the Cake Cool Slightly. |
9
Done
|
Unmold and Poke the Top of the Cake All Over With a Meat Fork. |
10
Done
|
Pour Glaze Over the Warm Cake, Letting the Excess Run Down the Sides. |
11
Done
|
Cake Can Be Decorated With More Chopped Walnuts or Pecans. |
12
Done
|
to Prepare Glaze: Put All Ingredients Into Small Saucepan and Bring to a Simmer, Stirring, Over Low Heat. |
13
Done
|
Simmer Until the Sugar Dissolves, About 1 Minute. |
14
Done
|
Let Cool Until Slightly Thickened- About 7- 10 Minutes. |